Description
- Traditional design cast iron pan is shaped like ears of corn and a must for cooking cornbread
- Bakes golden brown cornbread with edges crispy
- 12-in length x 5-in width
- Has seven molds
- Heavy duty cast iron - Season properly before use
Bayou Classic cast iron cookware is made heavy-duty, rough and rugged. This cornbread pan is perfect to take on your hunting, camping, fishing, and scouting excursions.