Description
- DELICIOUS HOT SPRING EGGSThis product uses a more scientific low-temperature slow-cooking method, cooked in a water temperature environment of 65 ~ 70 C. Effectively reduce the nutrient loss of eggs, and the taste of boiled eggs is more tender and smooth.
- PRODUCT MATERIALFood Grade Stainless Steel: Food-grade stainless steel liner, size 28.5X36.5X26.6CM, can boil 60 eggs at one time, suitable for many people. Perfect for busy workday mornings and family brunch on weekends.
- TEMPERATURE CONTROLThe Q-smooth taste of cooking hot spring eggs, an intimate and accurate temperature, introduces the "fuzzy control" algorithm in the field of artificial intelligence into the heating program, and realizes accurate control of the water temperature through the PID control algorithm. The cooked eggs are more delicious.
- FAST+EASYYou no longer have to eat hard-boiled or undercooked eggs. Just add the right amount of water, the egg cooker and the egg cooker will know how to cook the egg in the most suitable time.
- APPLICATIONCan make 3 different ways to boil eggs. It can make soft, medium or hard-boiled eggs at most, which can be enjoyed at home or on the go. Perfect for busy workday mornings and family brunch on weekends.